The Best Paleo Pancakes

Here is my super simple paleo pancake recipe that is sure to impress even those picky eaters. I usually make up a double batch of these every week for a quick breakfast.  You can add blueberries, chocolate chips, or any other desired topping.


Ingredients:

• 1/2 cup blanched almond flour
• 1/2 cup tapioca flour
• 2 eggs
• 1/4 cup unsweetened applesauce
• 1 tsp baking powder
• 1/2 tsp of vanilla
• add ins of choice

Directions:

1. In a bowl, combine the almond flour, tapioca, baking powder and a dash of sea salt.
2. Add in the eggs, applesauce, and vanilla.  Mix well.
3. Heat grass-fed butter in a skillet over medium heat and pour in batter.
4. Let cook for 3-4 minutes on each side or until golden brown.
5. Continue with remaining batter.
6. Transfer to a plate and serve.

https://lexiscleankitchen.com/fluffy-paleo-pancakes/